Stop by for some lunch to-go or sit in our wonderful dining room!

Soup of the Day

Broccoli and Cheddar Soup-$4.75-vegetarian

 

Hummus Cup with Veggies and Pita-$4.50–vegan-

 

 

Fresh Fruit Cup with Creamy Yogurt Dip-$4.50

TexMex Chicken Salad-$8.95                                                                                              
Fajita seasoned chicken breast, roasted corn, diced red peppers, carrots, cabbage, diced tomato, fiesta black beans, celery, and cotija cheese crumbles on a bed of crispy greens. Served with sweet and smokey chipotle ranch. (not spicy)

Mediterranean Sunflower Salad-$7.75-gluten free, vegetarian-
garbanzo beans, kidney beans, hummus, red onion, quinoa, red peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.

 

 

Veggie Protein Salad-$7.75-gluten free, vegan-
garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.

 

 

Tarragon Chicken Salad Bowl-$7.95

greens, veggies, club crackers, balsamic dressing, -no nuts-

 

Cold Turkey and Swiss on a croissant-$7.95

 

Tarragon Chicken Salad on a croissant-$7.95- no nuts -

 

 

Tomato Bacon Jam Melt -$8.95

Deli sliced chicken, a sweet and salty tomato bacon jam, swiss cheese, and fresh greens on sourdough. Served with choice of chips or salad.

 

Beef and Blue on Rye-$9.95

Thin sliced roast beef, blue cheese crumbles, and roasted peppers and onions on rye. Served with a side of innkeeper’s steak sauce and potato chips.

 

Chili Mac with Noodles-$8.95

Macaroni noodles and house-made chili with tomatoes, beans, ground beef, topped with cheddar cheese.

 

Shrimp Salad Croissant -$9.95

A light and creamy shrimp salad with bell peppers and celery on a lightly toasted croissant. Served with choice of chips or salad.

 

Three Little Things-$8.50-vegetarian

Four cheese quesadilla, a bowl of the Soup of the Day, and a salad vinaigrette.

 

Black Forest Ham and Swiss Panini on Croissant-$7.95

Served with Dijon mustard, potato chips, and a pickle.

 

Groovy Bagel Melt -$7.95-vegetarian
Hummus, provolone, red peppers, carrot, and fresh spinach grilled on a bagel. Served with kettle chips and roasted garlic dressing.

 

Brie Risotto Bowl with Roasted Veggies -$8.95-vegetarian
Creamy brie risotto topped with roasted zucchini, carrots, onions, and tomatoes. Drizzled in a sweet mustard cream sauce.

 

Jessica Ketchum