Two new menu items to kick off the weekend! See you for lunch!

 

Salads and Cups

 

 

Southwest Chicken Salad - $12.00

Seasoned chicken, hominy, diced green peppers, diced tomato, black beans, cotija cheese, tortilla strips, shredded carrots, and shredded cabbage on a bed of greens. Served with chipotle ranch dressing.

 

 

Innkeeper’s Crackers - 90¢

 

 

Hummus Cup with Veggies and Pita - $4.50–vegan

 

 

Mediterranean Sunflower Salad - $10.00 (Gluten free, Vegetarian)

Garbanzo beans, kidney beans, hummus, red onion, quinoa, green peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.

 

 

Veggie Protein Salad - $9.50 (Gluten free, Vegan)

Garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and bell peppers served on a bed of greens with house-made lemon vinaigrette.

 

 

Tarragon Chicken Salad Bowl - $9.95

Greens, veggies, club crackers, balsamic dressing, -no nuts


 

 

Cold Sandwiches and Wraps

 

Chicken Bacon Ranch Wrap - $13.00

Seasoned chicken, crumbled bacon, shredded cheddar, creamy ranch spread, lettuce, tomato. Served with ranch dressing.

 

Tarragon Chicken Salad on a croissant - $9.95- no nuts

 

Turkey and Swiss on a croissant - $9.95

 

 

 

 

Sides

 

Chips $2.50

 

Side Salad Vinaigrette $2.00

 

Cottage Cheese $2.00

 

Side of Soup $3.00

 

Creamy Pesto Pasta Salad $3.00 (Vegetarian)

(can add bacon bits upon request)

 

 

 

All Sandwiches are available on gluten free bread!

Specials

(you can add one of our sides for an additional cost)

 

Soup of the day - $6.00

Chicken Posole

(chicken, black beans, hominy, tomato, onion, bell pepper, cilantro, tortilla strips)

 

Creamy Tomato Basil

 

Wild-Caught Alaskan Salmon Burger Melt - $12.50

Grilled on multi-grain bread, with Provolone, spinach and Parmesan, Served with dill tartar sauce, red onion, lemon wedge and a pickle

 

Charcuterie Panini - $17.00

Capicola, ham, salami, provolone, and cheddar on toasted garlic sourdough with fresh basil and  a blend of strawberry and fig preserve. Served with a side of pesto aioli.

 

 

Elote Quesadilla - $11.00

A cheese quesadilla loaded with roasted corn, diced tomato, and shredded cheese. Topped with a crema drizzle and chopped cilantro and onion. Served with a side of salsa.

 

 

Innkeeper’s Signature Pulled Pork- $12.50

House made, slow cooked pulled pork topped served on a toasted bun with dill pickle slices and a barbeque drizzle.

 

 

 

All Sandwiches are available on gluten free bread

Innkeeper’s Classics

 

Three Little Things - $11.50

Italian Grilled Cheese or Classic Grilled Cheese, soup, and side salad vinaigrette.

 

Turkey and Swiss Panini on a Croissant - $10.00

Served with Dijon mustard and a pickle.

 

Black Forest Ham and Swiss Panini on Croissant - $10.00

Served with Dijon mustard and a pickle.

 

Groovy Bagel Melt - $9.50

Hummus, provolone, bell peppers, carrot, and fresh spinach grilled on a bagel. Served with roasted garlic dressing and a pickle.

 

 

Sides

 

Chips $2.50

 

Side Salad Vinaigrette $2.00

 

Cottage Cheese $2.00

 

Side of Soup $3.00

 

Creamy Pesto Pasta Salad $3.00 (Vegetarian)

(can add bacon bits upon request)

Jessica Ketchum