Try our Crabcake Sliders or some of our pastries for lunch today!!!
Soup of the Day
Cheesy Tomato Cauliflower (vegetarian) - $4.75
Vegan Chili (mild spice) - $4.75
Chicken Caesar Salad- $9.95 Seasoned roasted chicken, romaine lettuce, parmesan cheese, and croutons. Served with a side of Caesar dressing.
Hummus Cup with Veggies and Pita -$4.50–vegan
Mediterranean Sunflower Salad -$8.50-gluten free, Vegetarian-Garbanzo beans, kidney beans, hummus, red onion, quinoa, red peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.
Veggie Protein Salad -$8.50-gluten free, vegan-
Garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and red peppers served on a bed of greens with house-made lemon vinaigrette.
Tarragon Chicken Salad Bowl -$8.95
Greens, veggies, club crackers, balsamic dressing, -no nuts-
Cold Turkey and Swiss on a croissant -$8.50
Tarragon Chicken Salad on a croissant -$8.95- no nuts
Wisconsin Melt - $10.95
Oven roasted turkey, bacon, and cheddar cheese on toasted wheat bread. Served with a side of cranberry mayo, chips, and a pickle.
Crabcake Sliders - $11.95
Two homemade crabcake sliders on toasted slider buns with onion, fresh sliced tomato, and a remoulade drizzle. Served with chips and a pickle.
Shroom and Swiss Melt - $9.95 (Vegetarian Available)
Roasted marinated mushrooms, caramelized boozy onions, and swiss cheese on toasted wheat bread. Served with roasted garlic dressing and side of soup.
Primo Italiano - $11.95
Ham, salami, pepperoni, spinach, melted provolone cheese and bruschetta on toasted sourdough garlic bread. Served with Caesar dressing, chips, and a pickle.
Three Little Things - $9.50 (Vegetarian)
Veggie cheese dip pinwheel, a cup of soup of the day, and a side salad vinaigrette.
Black Forest Ham and Swiss Panini on Croissant - $9.50
Served with Dijon mustard, potato chips, and a pickle.
Groovy Bagel Melt - $8.95-vegetarian
Hummus, provolone, bell peppers, carrot, and fresh spinach grilled on a bagel. Served with potato chips, roasted garlic dressing, and a pickle.
All sandwiches available on GLUTEN FREE BREAD!