Treat yourself with lunch at Innkeepers this Thursday!!!
Soup of the Day
BBQ Beef Stew - $4.75
French Onion Soup - $4.75
Curried Carrot (vegetarian) - $4.75
Hummus Cup with Veggies and Pita -$4.50–vegan available
Chicken Caesar Salad- $9.95 Seasoned roasted chicken, romaine lettuce, parmesan cheese, and croutons. Served with a side of Caesar dressing.
Mediterranean Sunflower Salad-$8.50-gluten free, vegetarian-
Garbanzo beans, kidney beans, hummus, red onion, quinoa, red peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.
Veggie Protein Salad-$8.50-gluten free, vegan-
Garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and red peppers served on a bed of greens with house-made lemon vinaigrette.
Tarragon Chicken Salad Bowl-$8.95
Greens, veggies, club crackers, balsamic dressing, -no nuts-
Cold Turkey and Swiss on a croissant-$8.50
Tarragon Chicken Salad on a croissant-$8.95- no nuts
Innkeeper’s Reuben - $10.95
A Reuben with corned beef, sauerkraut, and swiss on toasted marbled rye. Served with homemade thousand island dressing, chips, and a pickle.
Shrimp Spaghetti in White sauce - $11.95
Seasoned shrimp, roasted zucchini, and yellow squash on a bed of spaghetti. Smothered in a creamy garlic and lemon white wine sauce. Served with garlic bread.
Hot Mess Melt - $9.95 (Vegetarian Available)
Hot mess cream cheese spread made with giardiniera and mozzarella topped with arugula and even more mozzarella cheese. On toasted sourdough garlic bread. Served with roasted garlic dressing and side of soup.
Sausage and tortellini in red sauce - $11.95
Crispy slices of Italian sausage on cheese tortellini with spinach and a hearty homemade red sauce topped with mozzarella. Served with a side of bruschetta.
Three Little Things - $9.50
Half a BLT, a cup of soup of the day, and a side salad vinaigrette.
Black Forest Ham and Swiss Panini on Croissant - $9.50
Served with Dijon mustard, potato chips, and a pickle.
Groovy Bagel Melt - $8.95-vegetarian
Hummus, provolone, bell peppers, carrot, and fresh spinach grilled on a bagel. Served with potato chips, roasted garlic dressing, and a pickle.
All sandwiches available on GLUTEN FREE BREAD!