Mushroom and Swiss Melt, Summer Shrimp Salad Roll, Baked Mac and Cheese
Soup of the Day
Cauliflower Cheese Soup-$4.75
Hummus Cup with Veggies and Pita-$4.50–vegan-
Tarragon Chicken Salad Snack with club crackers-$4.50
Italian Chef Salad-$8.95
Ham, Salami, Provolone cheese, tomato, olives, and marinated artichoke hearts on a bed of crispy greens. Served with roasted garlic and balsamic dressings
Mediterranean Sunflower Salad-$7.75-gluten free, vegetarian-
feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion
Veggie Protein Salad-$7.75-gluten free, vegan-
garbanzos, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette
Tarragon Chicken Salad Bowl-$7.95
greens, veggies, club crackers, balsamic dressing, -no nuts-
Cold Sandwiches
Cold Turkey and Swiss on a croissant-$7.95
-served with mayo-
Tarragon Chicken Salad on a croissant-$7.95-house-made, no nuts -
Asiago Bagel Melt-$8.50
Roasted chicken, red pepper strips, pepper jack cheese, provolone, arugula. Served with a side of green chili mayo, kettle chips, and a pickle.
Baked Mac and Cheese-8.95
Creamy baked mac and cheese in a house made cheddar cheese sauce. Topped with toasted breadcrumbs. Served with salad vinaigrette.
Mushroom and Swiss Melt-$8.95
Tender roast beef, swiss cheese and a rich mushroom stroganoff sauce. Served with a side of innkeeper’s steak sauce, kettle chips and a pickle.
Summer Shrimp Salad Roll-$10.95
Cold shrimp salad with celery and bell pepper on toasted French roll. Served with choice of chips or salad.
Three Little Things-$8.50
Egg salad slider, a bowl of the Soup of the Day and a salad vinaigrette
Black Forest Ham and Swiss Panini on Croissant-$7.95
Served with Dijon mustard, potato chips, and a pickle
Groovy Bagel Melt -$7.95-vegetarian Hummus, provolone, red peppers, carrot, fresh spinach grilled on a bagel, kettle chips, and roasted garlic dressing