Rainbow Chili, Denver Brunch Flatbread, Meatloaf Melt, Asian Chicken Salad,

Soup of the Day

Rainbow Chili-$4.75-vegan

White and red bean chili loaded with colorful vegetables, pickled onion garnish

Hummus Cup with Veggies and Pita-$4.50–vegan-

Tarragon Chicken Salad Snack with club crackers-$4.50

Asian Chicken Salad-$8.95

Diced chicken breast, peas, carrots, red cabbage, red peppers, greens, mandarin oranges, chow mein noodles, sesame ginger dressing

Mediterranean Sunflower Salad-$7.75-gluten free, vegetarian-      feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion

Veggie Protein Salad-$7.75-gluten free, vegan-

garbanzos, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette

Tarragon Chicken Salad Bowl-$7.95

greens, veggies, club crackers, balsamic dressing, -no nuts-

Cold Sandwiches

Cold Turkey and Swiss on a croissant-$7.95

-served with mayo-

Tarragon Chicken Salad on a croissant-$7.95

-house-made, no nuts -

Denver Brunch Flatbread-$9.95

Scrambled eggs, ham, roasted peppers and onions, cheddar cheese sauce, cheddar cheese, baked on our artisan flatbread

Bruschetta Pasta-$8.50

Corkscrew noodles, fresh tomato, fresh spinach, white wine, Parmesan cheese, house baked roll

Turkey, Avocado and Swiss Grilled on Sourdough-$8.95

Served with lemon pepper mayo, Kettle chips and a pickle

Meatloaf Melt-$8.95

House made meatloaf and cheddar cheese grilled on sourdough, served with Honey Mustard Sauce, Kettle chips and a pickle

Wild-Caught Alaskan Salmon Burger Melt-$8.95

Wild-Caught Alaskan salmon burger, Provolone, spinach, Parmesan, grilled on multigrain bread, served with salad vinaigrette, lemon, onion, and dill

tartar sauce

Three Little Things-$8.50

Egg Salad Slider, a bowl of the Soup of the Day and a salad vinaigrette

Black Forest Ham and Swiss Panini on Croissant-$7.95

Served with Dijon mustard, potato chips, and a pickle

Groovy Bagel Melt -$7.95-vegetarian

Hummus, provolone, red peppers, carrot, fresh spinach grilled on a bagel, kettle chips, and roasted garlic dressing