Hot Coffee and Fresh Pastry! Chicken Caesar Salad! Cheeseburger Chowder Bread Bowl!
Soup of the Day
Cream of Mushroom-$4.25 (vegetarian)
-loaded with fresh mushrooms-
Hummus Cup with Veggies and Pita-$3.95–vegan-
Tarragon Chicken Salad Snack with crackers-$3.95
Chicken Caesar Salad-$7.95
Diced chicken breast, romaine lettuce, hard boiled egg, Parmesan cheese, bacon croutons, house made Caesar dressing
Mediterranean Sunflower Salad-$6.75-gluten free, vegetarian- feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, cucumber, olives, and sunflower seeds, served with balsamic vinaigrette
Veggie Protein Salad-$6.95-gluten free, vegan-
garbanzos, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette-available all day-
Tarragon Chicken Salad Bowl-$6.95
greens, veggies, crispy crackers, balsamic dressing, contains walnuts
Cold Sandwiches
Cold Turkey and Swiss on a croissant-$6.95
-served with mayo-available all day-
Tarragon Chicken Salad on a croissant-$6.95
-house-made, contains walnuts-available all day-
Cheeseburger Chowder Bread Bowl-$8.95
Local ground beef, potatoes and carrots, served in a house-baked sourdough bread bowl, pickle and tomato garnish
Spaghetti and Meatballs-$8.95
6 meatballs marinara, cheese and cream, served with a dinner roll. available hot and ready to eat or cold to take home and heat up later
Wild-Caught Alaskan Salmon Burger Melt-$7.95
Provolone, spinach, Parmesan, grilled on multigrain bread, served with salad vinaigrette, lemon, onion, and dill tartar sauce
Three Little Things-$7.95
Broccoli and Cheddar twice baked potato, a bowl of soup of the day, and salad vinaigrette
Black Forest Ham and Swiss Panini on Croissant-$6.95
Served with Dijon mustard, potato chips, and a pickle
Groovy Bagel Melt -$6.95
Hummus, provolone, red peppers, carrot, fresh spinach grilled on a bagel, kettle chips, and roasted garlic dressing
Turkey and Cheddar Melt-$7.95
Sliced turkey, Cheddar, spinach, tomato grilled on sourdough bread, served with honey mustard sauce on the side, kettle chips and a pickle