After the hubbub of the holidays, let us make you lunch!
Soup of the Day
Tomato Basil- $4.75-vegetarian
Hummus Cup with Veggies and Pita-$4.50–vegan-
Fresh Fruit Cup with Creamy Yogurt Dip-$4.50
Cozy Rosemary Chicken Salad-$8.95-
Thin slices of rosemary chicken, dried cranberries, roasted pumpkin seeds, cabbage, carrots, celery, and parmesan cheese on a bed of mixed greens. Served with apple cider vinaigrette.
Mediterranean Sunflower Salad-$7.75-gluten free, vegetarian-
Garbanzo beans, kidney beans, hummus, red onion, quinoa, red peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.
Veggie Protein Salad-$7.75-gluten free, vegan-
Garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.
Tarragon Chicken Salad Bowl-$7.95
Greens, veggies, club crackers, balsamic dressing, -no nuts-
Cold Turkey and Swiss on a croissant-$7.95
Tarragon Chicken Salad on a croissant-$7.95- no nuts –
Chicken Fajita Melt - $8.95
Oven roasted and seasoned chicken, roasted red peppers and onions, fresh diced tomato, cheddar and pepper jack cheese on sourdough. Served with a side of salsa, chips, and a pickle,
Innkeeper’s Pulled Pork - $9.95
Smoked pulled pork rubbed down in our own spice blend, topped with creamy coleslaw on a sourdough bun. Served with a side of BBQ sauce, chips, and a pickle.
Soup and quesadilla-$8.95-vegetarian
Four cheese quesadilla with roasted peppers and onions with a side of sour cream. served with a bowl of soup. (can substitute chips or salad)
Cheesy Chicken and Rice Casserole - $8.95
roasted chicken, cauliflower, broccoli, and basmati rice tossed in a house-made cheddar cheese sauce and topped with more cheese.
Three Little Things-$8.50-vegetarian
Half a pesto grilled cheese, a bowl of the soup of the day, and a salad vinaigrette.
Black Forest Ham and Swiss Panini on Croissant-$7.95
Served with Dijon mustard, potato chips, and a pickle.
Groovy Bagel Melt -$7.95-Vegetarian
Hummus, provolone, red peppers, carrot, and fresh spinach grilled on a bagel. Served with kettle chips and roasted garlic dressing.