Soups, Salads and Snacks

 

Soup of the Day

Spa Vegetable Soup -$4.25

-chicken stock-

 

Hummus Cup with Veggies and Pita-$3.95 –vegan-

 

Tarragon Chicken Salad Snack with crackers-$3.95

 

Salmon Salad Nicoise-$8.95

Fresh Chilean salmon filet, egg, green beans, potatoes, olives, greens, lemon, creamy dill dressing, crispy crackers

 

Mediterranean Sunflower Salad-$6.75 -gluten free, vegetarian-

Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa, olives and sunflower seeds, served with balsamic vinaigrette

 

Veggie Protein Salad-$6.95.  -gluten free, vegan-

Garbanzos, kidney beans, black beans, quinoa, roasted corn, peas,

cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.

 

Tarragon Chicken Salad Bowl-$6.95

Greens, veggies, crispy crackers, balsamic dressing, contains walnuts

 

Cold Sandwiches

 

Cold Turkey and Swiss on a croissant-$6.95

-served with mayo-

 

Tarragon Chicken Salad on a croissant-$6.95

-house-made, contains walnuts-

 

 

 

 

 

 

 

Meatloaf Panini-$7.95

House made meatloaf of Thrushwood Farms ground beef and provolone cheese grilled on sourdough, served with honey mustard sauce,

local potato chips and a pickle

 

California Club-$8.95

Turkey, bacon, avocado, lettuce, tomato and pepper served open faced on garlic bread, served with lemon pepper mayo and local potato chips.

 

Three Little Things-$7.95

Open-faced Tuna Salad on cracked wheat roll, a bowl of the soup of the day and salad vinaigrette

 

Black Forest Ham and Swiss Panini on Croissant-$6.95

Served with Dijon mustard and local potato chips

 

Groovy Bagel Melt-$6.95-vegetarian-

House- made hummus, provolone cheese, fresh spinach and red peppers,

grilled on a plain bagel and served with roasted garlic dressing

and a salad vinaigrette

 

 

Special Today

 

 

Fish Tacos-$7.95

 Seasoned Sauteed Mahi Mahi, cabbage, carrots, avocado, cilantro, lime, 2 flour tortillas, served with chipotle mayo

 

Cavatappi with Italian Sausage-$7.95

 Marinara, Cheese and Cream, served with garlic bread

 

 

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