Blue Ribbon BLT, BBQ Chicken Panini with Old Fashion Potato Salad

Soups, Salads and Snacks

 

Soup of the Day

Creamy Tomato Basil Soup -$4.25   (vegetarian )

-croutons and Parmesan-

 

Hummus Cup with Veggies and Pita-$3.95 –vegan-

 

Tarragon Chicken Salad Snack with crackers-$3.95

 

California Chef Salad-$7.95

Strips of turkey, Black Forrest Ham and Swiss cheese, egg, mixed greens and veggies, house made fiesta dressing (creamy garlic and herb), crispy crackers

 

Mediterranean Sunflower Salad-$6.75 -gluten free, vegetarian-

Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa, olives and sunflower seeds, served with balsamic vinaigrette

 

Veggie Protein Salad-$6.95.  -gluten free, vegan-

Garbanzos, kidney beans, quinoa, roasted corn, peas,

cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.

 

Tarragon Chicken Salad Bowl-$6.95

Greens, veggies, crispy crackers, balsamic dressing, contains walnuts

 

Cold Sandwiches

 

Deviled Egg Salad Sandwich on Multi-grain bread-$6.95                                                   

 

Cold Turkey and Swiss on a croissant-$6.95

-served with mayo-

 

Tarragon Chicken Salad on a croissant-$6.95

-house-made, contains walnuts-

 

 

 

Blue Ribbon BLT-$7.95

Thrushwood Farms award winning apple wood smoked bacon, local ripe tomatoes, lettuce leaf, mayonnaise on grilled sourdough, served with a side of mayo and local potato chips

 

Three Little Things-$7.95

Half a Deviled egg salad on multi-grain bread, bowl of soup and salad vinaigrette

 

Black Forest Ham and Swiss Panini on Croissant-$6.95

Served with Dijon mustard and local potato chips

 

Groovy Bagel Melt-$6.95-vegetarian-

House- made hummus, provolone cheese, fresh spinach and red peppers,

grilled on a plain bagel and served with roasted garlic dressing

and a salad vinaigrette

 

Special Today

 

BBQ Chicken Panini-$7.95

Grilled on sourdough bread, with cheddar cheese and bacon, served with Old Fashion Potato Salad, a side of BBQ and a pickle

 

Tuna Cheddar Melt-$7.95

Open-faced tuna salad on sourdough bread, topped with tomato and cheddar cheese baked in the oven, served with local potato chips

 

Spaghetti and meatballs-$7.95

Marinara, cheese and cream, served with garlic bread

 

Caprese Portobello Grill-$7.95(vegetarian)

Local vine-ripened tomatoe, fresh mozzarella, basil leaves from our garden and roasted portobello mushrooms are balsamic glazed and grilled on multi-grain bread, served with pesto mayo and salad vinaigrette

 

Mike Bond