Upside Down Pizza with Roasted Summer Vegetables! Caprese Portobello Grill! Blue Ribbon BLT!

Soups, Salads and Snacks

Soup of the Day

Southwest Chicken and Rice Soup -$4.25 

-tortilla chips-

Hummus Cup with Veggies and Pita-$3.95 –vegan-

Tarragon Chicken Salad Snack with crackers-$3.95

California Chef Salad-$7.95

Strips of turkey, Black Forrest Ham and Swiss cheese, egg, mixed greens and veggies, house made fiesta dressing (creamy garlic and herb), crispy crackers

Mediterranean Sunflower Salad-$6.75 -gluten free, vegetarian-

Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa, olives and sunflower seeds, served with balsamic vinaigrette

Veggie Protein Salad-$6.95.  -gluten free, vegan-

Garbanzos, kidney beans, quinoa, roasted corn, peas,

cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.

Tarragon Chicken Salad Bowl-$6.95

Greens, veggies, crispy crackers, balsamic dressing, contains walnuts

Cold Sandwiches

Cold Turkey and Swiss on a croissant-$6.95

-served with mayo-

Tarragon Chicken Salad on a croissant-$6.95

-house-made, contains walnuts-

Blue Ribbon BLT-$7.95

Thrushwood Farms award winning apple wood smoked bacon, local ripe tomatoes, lettuce leaf, mayonnaise on grilled sourdough, served with a side of mayo and local potato chips

Three Little Things-$7.95

Open-faced avocado and chicken salad on cracked wheat,

bowl of soup and salad vinaigrette

Black Forest Ham and Swiss Panini on Croissant-$6.95

Served with Dijon mustard and local potato chips

Caprese Portobello MeltGroovy Bagel Melt-$6.95-vegetarian-

House- made hummus, provolone cheese, fresh spinach and red peppers,

grilled on a plain bagel and served with roasted garlic dressing

and a salad vinaigrette

Special Today

Upside Down Pizza-$7.95-vegetarian-

Baked in a bowl with the crust on top, filled with roasted eggplant, zucchini, peppers onions and tomatoes, marinara and provolone, served with salad vinaigrette-allow 15 minutes-

-we only have 32 of the pizzas available for today! Come early in case we sell out ! -

Caprese Portobello Grill-$7.95

Local vine-ripened tomato, fresh mozzarella, basil leaves from our garden and roasted portobello mushrooms are balsamic glazed and grilled on multigrain bread, served with pesto mayo and salad vinaigrette

Wild-Caught Alaskan Salmon Burger Melt-$7.95

Grilled on multi-grain bread with provolone cheese and fresh spinach,

served with dill tartar sauce, red onion, salad vinaigrette and a pickle

New Orleans Shrimp Stuffed Avocado- $8.95

5 large shrimp in half an avocado with spicy Cajun mayonnaise,

a few greens, veggies, lemon wedge

Straw and Hay-$7.95

Organic cascarecce pasta, turkey, bacon, peas, cream, cheese,

served with garlic bread