Upside Down Pizza! Hawiian Ham and Swiss Sliders with Pineapple Slaw! New England Corn Chowder!
Soups, Salads and Snacks
Soup of the Day
New England Corn Chowder-$4.25
-vegetarian-
Hummus Cup with Veggies and Pita-$3.95 –vegan-
Tarragon Chicken Salad Snack with crackers-$3.95
Southwest Chopped Salad-$7.95 (gluten free)
Roasted Southwest chicken breast, black beans, roasted corn, cheddar cheese, red peppers, tomato, salsa and house- made salsa ranch dressing, tortilla chips
Mediterranean Sunflower Salad-$6.75 -gluten free, vegetarian-
Feta cheese, hummus, quinoa, garbanzo and kidney beans, peppers,onion, quinoa, olives and sunflower seeds, served with balsamic vinaigrette
Veggie Protein Salad-$6.95. -gluten free, vegan-
Garbanzos, kidney beans, black beans, quinoa, roasted corn, peas,
cucumber, and red pepper, on a bed of greens, served with lemon vinaigrette.
Tarragon Chicken Salad Bowl-$6.95
Greens, veggies, crispy crackers, balsamic dressing, contains walnuts
Cold Sandwiches
Deviled Egg Salad on Multi-Grain Bread-$6.95
Cold Turkey and Swiss on a croissant-$6.95
-served with mayo-
Tarragon Chicken Salad on a croissant-$6.95
-house-made, contains walnuts-
Three Little Things-$7.95-vegetarian-
Half Deviled Egg Salad on Multi-Grain Bread,
a bowl of the soup of the day and salad vinaigrette
Wild Caught Alaskan Salmon Burger Melt-$7.95
Wild caught Alaskan salmon burger, provolone, spinach, Parmesan, red onion, grilled on multi grain bread, served with dill tartar sauce and salad vinaigrette.
Black Forest Ham and Swiss Panini on Croissant-$6.95
Served with Dijon mustard and local potato chips
Groovy Bagel Melt-$6.95-vegetarian-
House- made hummus, provolone cheese, fresh spinach and red peppers,
grilled on a plain bagel and served with roasted garlic dressing
and a salad vinaigrette
Special Today
Upside-Down Pizza-$7.95
Meatballs, marinara, provolone cheese, baked in a bowl then flipped tableside, served with salad vinaigrette-allow 15 minutes for baking-
Hawaiian Ham and Swiss Sliders-$7.95
3 sliders with poppy seed mustard butter glaze, Served with pineapple slaw
Quinoa and Avocado Bowl-$7.95-vegetarian-
Quinoa salad stuffed in half an avocado served atop greens and veggies, garnished with feta cheese, balsamic glaze and a lemon wedge
Penne Pasta with Italian Sausage -$7.95
Marinara, cream and cheese served with garlic bread