Soups, Salads and Snacks

Creamy Tomato Basil Soup-$4.25

Hummus Cup with Veggies and Pita-$3.95

Tarragon Chicken Salad Snack with crackers-$3.95

California Chef Salad-$6.95

Julienne ham, turkey and Swiss cheese, hard boiled egg, olives, veggies, greens, house made fiesta dressing (creamy garlic herb), crispy crackers

Mediterranean Sunflower Salad-$6.75 (gluten free)

Feta cheese, Hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa,  tomato, olives and sunflower seeds, served with balsamic vinaigrette

Spa Salad-$6.95

Cottage Cheese, veggies, greens, house made tomato orange dressing

Tarragon Chicken Salad Bowl-$6.95

Greens, veggies, crispy crackers, balsamic dressing, contains walnuts

Cold Sandwiches

Cold Turkey and Swiss on a croissant-$6.95

-served with mayo-

Tarragon Chicken Salad on a croissant-$6.95

-house-made, contains walnuts-

Wild-Caught Alaskan Salmon Burger Melt-$6.95

Grilled on multigrain bread with provolone cheese and fresh spinach, served with dill tartar sauce and lemon wedge, salad vinaigrette

The Jersey Shore-$7.95

Sliced turkey breast and provolone cheese served warm on French roll, beer broth for dipping, red pepper garnish, served with macaroni salad and  a pepperoncini

Black Forest Ham and Swiss Panini on Croissant-$6.95

Served with Dijon mustard and local potato chips

Groovy Bagel Melt-$6.95

Hummus, Provolone, red peppers, fresh spinach, carrots, grilled on a bagel, served with roasted garlic dressing and a salad vinaigrette-vegetarian-

Special Today

Soup of the Day -$4.25

Cream of Mushroom Soup

-Loaded with fresh mushrooms, vegetarian-

Latin Vegan Triangle-$6.95

Sweet potato, black beans and Spanish rice, grilled in a tortilla, topped with Latin slaw, salsa on the side-vegan-

Polenta Lasagna -$7.95

Polenta layered with spinach, Italian sausage, Italian cheese and marinara  served with garlic bread

Three Little Things-$7.95

Half Meatloaf Panini grilled on sourdough, a bowl of Soup of the Day, and salad vinaigrette

Soup and Grill-$6.95

A grilled cheese on multi-grain bread and  a bowl of Creamy Tomato Basil Soup