Chicken Pot Pie Day

 

Soups, Salads and Snacks

 

Creamy Tomato Basil Soup-$4.25

 

Hummus Cup with Veggies and Pita-$3.95

 

 Tarragon Chicken Salad Snack with crackers-$3.95

 

Chicken Caesar Salad-$6.95

Diced chicken breast, romaine, kale, parmesan, egg, croutons, house-made Caesar dressing

 

Mediterranean Sunflower Salad-$6.75 (gluten free)

Feta cheese, Hummus, quinoa, garbanzo and kidney beans, peppers, onion, quinoa,  tomato, olives and sunflower seeds, served with balsamic vinaigrette

 

Vegan Spa Salad-$6.95

Hummus, spinach,  peas, garbanzo beans, carrots, cucumber, red cabbage, tomato,  house made tomato orange dressing

 

Tarragon Chicken Salad Bowl-$6.95

Greens, veggies, crispy crackers, balsamic dressing, contains walnuts

 

 Cold Sandwiches

  

Cold Turkey and Swiss on a croissant-$6.95

-served with mayo-

 

Tarragon Chicken Salad on a croissant-$6.95

-house-made, contains walnuts-

   

Albacore Tuna Melt-$6.95

Grilled on multigrain bread with Provolone and Parmesan cheese and  fresh spinach,  served with balsamic vinaigrette for dipping and red onion and lemon wedge, salad vinaigrette

 

Chicken Pot Pie-$7.95

Creamy chicken and vegetable stew topped with an herb scone

 

Black Forest Ham and Swiss Panini on Croissant-$6.95

Served with Dijon mustard and local potato chips

 

Groovy Bagel Melt-$6.95

Hummus, Provolone, red peppers, fresh spinach, carrots, grilled on a bagel, served with roasted garlic dressing and a salad vinaigrette-vegetarian-

 

Special Today

 

Soup of the Day -$4.25

Creamy Broccoli Cheddar Soup

-vegetarian –

                   

Black Bean Chili and Avocado Bowl-$6.95

Sour cream, salsa, cheddar, served with tortilla chips-vegetarian-

 

Spaghetti and Meatballs-$7.95

Marinara, cream and cheese, served with garlic bread

 

Three Little Things-$7.95

Half Meatloaf Panini grilled on sourdough, a bowl of Soup of the Day, and devilled potato salad

 

Soup and Grill-$6.95

A grilled cheese on multi-grain bread and                                                                                     a bowl of Creamy Tomato Basil Soup

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Mike Bond